Baked Pasta With Minced Beef and Cheese


 

What you need:

Minced beef – 500 g

Pasta – 2 cups

Tomato Puree- 1 can

Onion – 1

Garlic – 1 clove

Cheese – 30g

Salt and pepper

2 tablespoon Olive Oil

Tomato- 2, chopped

What to do:

1)      Preheat the oven. Peel the onion and chop it finely. Peel the garlic and also chop it finely or crush it.

2)      Heat the oil in a frying pan.

3)      Cook the onion and garlic over low heat. Then add the chopped tomatoes and tomato puree and stir well.

4)      Let the pasta sauce simmer well for about 10 minutes. Then season with salt and pepper.

5)      Boil some salted water in a saucepan. Add the pasta and cook for 12 minutes. Then drain in a colander.

6)      Fry the minced beef till slightly brown.

7)      Grate the cheese for the topping.

8)      Stir the cooked pasta and minced beef into the tomato paste, then spoon the mixture into a baking dish.

9)      Sprinkle the cheese over the pasta. Bake for about 20 to 25 minutes until the topping is crisp.

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